CHOCOLATE AVOCADO BREAD
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CHOCOLATE AVOCADO BREAD
INGREDIENTS
Cooking spray
1 cup all purpose flour
1/2 cup cocoa powder
1 tsp baking powder
1 tsp ground cinnamon
1/2 tsp salt
1/2 cup mashed avocado
1 cup granulated sugar
2 large eggs
1 tsp pure vanilla extract
1 1/4 cup grated zucchini
1 cup chocolate chips
DIRECTIONS
- Preheat oven to 350°. Line a loaf pan with parchment paper and grease with cooking spray. In a large bowl, whisk together flour, cocoa powder, baking powder, cinnamon, and salt.
- In another large bowl, stir together avocado, sugar, eggs, and vanilla. Add zucchini, then add flour mixture. Fold in chocolate chips.
- Transfer batter to prepared pan and bake until a toothpick inserted into the center comes out clean, about 1 hour.
- Let cool slightly in pan, then transfer to a cooling rack and cool completely.